I am finally ready for this Vancouver spring weather.  I made it through winter with my leather boots, but this spring is bringing such heavy bursts of rain, I needed something to keep my feet a bit drier.

My feet are so happy! I’ve been wearing them around my kitchen while making some roasted curry chickpeas for a snack this week.

Pretty soon, I’m going to head out on my bike to a coffee shop to do some studying this afternoon: it is bike everywhere week this week after-all.

Happy biking/springtime!

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