I am finally ready for this Vancouver spring weather. I made it through winter with my leather boots, but this spring is bringing such heavy bursts of rain, I needed something to keep my feet a bit drier.
My feet are so happy! I’ve been wearing them around my kitchen while making some roasted curry chickpeas for a snack this week.
Pretty soon, I’m going to head out on my bike to a coffee shop to do some studying this afternoon: it is bike everywhere week this week after-all.